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Tomato Basil Soup

Tomato Basil Soup

Tomato Basil Soup 1 lb. tomatoes, seeded and diced 1 tbsp canola oil ½ onion, diced 1 clove garlic, minced ¼ cup white wine 1 cup tomato


Fennel Three Ways

Fennel Gratin Serves 4-8 4 large fennel bulbs 3 T butter 2 oz. freshly grated Parmesan Garnish: feathery fennel tops Trim feathery tops and tough bases off


Rockin’ Chef Carrot Soup

ROCKIN’ CHEF CARROT SOUP Yield: 4 servings 1 T pure olive oil or butter ½ ea onion, diced 1 lb. carrots, peeled & rough cut 1 ea


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